Krishnatheeram

No other resort serves seafood more fresh and crisp than what you get to taste at Krishnatheeram. The Arabian Sea?s priciest catch is served at the resort?s Open-Air Lawn Restaurant within moments of being caught at sea.

The Lawn Restaurant?s mesmerizing beach-front setting gracefully complements the outstanding choice of seafood delights and graceful service, making it an unbeatable haunt for food lovers around the world. Fried Pearl Spot Fish, Tiger Prawns Curry, Spicy Lobster, Stir-Fried Crab, Oysters in Coconut Gravy are some of the must-try daily special whose recipes have either been handed down from generations or conjured up in the Chef?s mind in a moment of divine inspiration.

The resort?s fine dining restaurant is a bounty of Indian hospitality, well-blended with a menu of continental spreads, aromatic ingredients, traditional curries and exotic flavours that satisfy the appetite and nourish the soul. Krishnatheeram also has an enviable beverage list that is being constantly evolved to create innovative tastes that complement the chef?s cuisine.

Both restaurants feature live DJ music and cultural programme on select evenings.